Bright Mediterranean flavors bring hints of the Middle East to these luscious chops. Makes 4 Servings Ingredients: • 1 cup fresh basil leaves • 1...
All Silver Cloud Blog Posts
Delicious Baked Ham Recipe
Start with fully cooked ham, coat it with mustard and you’ll have a treat that’s delicious hot or cold. Makes about 12 servings Ingredients: • 6-8 lb of...
Custard Special Recipe
Here is a lovely dessert you can use to boost your mood after meals or you can even use it as a snack whenever you like. Makes about 6...
How Air Pollution Affects Your Health
As humans we are constantly exposed to the environment we live in. Toxins can get into our bodies from the food we ingest, while we get others from drinking...
Flourless French Chocolate Cake Recipe
This can be served warm or cold. The cream can be sweetened with stevia and dusted with cocoa butter before serving. For the marathon phase, add a few berries...
Butter Lettuce Wrap with Peanut Sauced Shrimp and Mango Recipe
Ingredients: • 1/3 cup flaked unsweetened coconut • 1-1/2 pounds chopped cooked shrimp • 2 cups diced mango • Juice and grated zest of 3 limes • 2...
Staying Low-Carb for the Holidays
New Year’s Resolutions can be costly, especially after spending two months doing the usual holiday routine. Sleep, time, and money are sacrificed every week...
Pickled Eggs Recipe
Ingredients: 1-quart vinegar (malt or cider) 2 tablespoons freshly grated ginger 1 tablespoon black peppercorns 1 teaspoon allspice or pickling...
The Problem with Grains
For many years, the FDA used a pyramid to tell people what to eat and how much to eat of it every day. Everyone remembers hearing about it as a child. Sweets...
Sautéed Flank Steak with Anchovy Sauce Recipe
Ingredients: 1 flank steak (grass fed), about 16 ounces Juice of 1 lime Kosher salt to taste Cracked black pepper to taste Whiff cayenne pepper 2 tablespoons...